Cooking just got a whole lot better!
Ingredients 1 bottle (750 milliliters) white wine 1 can (12 ounces) lemon-lime soda 1 medium lemon, sliced 1 cup Anejo tequila 1/2 cup seedless red grapes, halved 1/2 cup mixed fresh berries 1/4 cup agave nectar or honey 3 tablespoons lemon juice View Recipe Directions In a large pitcher or punch bowl, combine all ingredients. […]
Ingredients 24 slices French bread baguette (1/2 inch thick) 3 tablespoons butter, melted 3 cups fresh strawberries, chopped 3 tablespoons minced fresh mint 3 tablespoons honey 1/2 cup ricotta cheese 2 tablespoons seedless strawberry jam 1-1/2 teaspoons grated lemon zest View Recipe Directions Brush bread slices with butter; place on an ungreased baking sheet. Bake […]
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Ingredients 1 package (10 ounces) frozen sweetened raspberries, thawed 1 tablespoon lemon juice 1 teaspoon vanilla extract 4 cups chilled prosecco Mint leaves and fresh raspberries, optional View Recipe Directions Place raspberries in a blender; cover and process until pureed. Press through a fine-mesh strainer into a bowl; discard seeds. Stir in lemon juice and […]
Ingredients 1/2 cup teriyaki marinade 2 tablespoons water 1 tablespoon cornstarch 1/4 teaspoon pepper 2 tablespoons sesame oil, divided 1 beef sirloin tip steak (1 pound), thinly sliced 1 large sweet onion, chopped 1 medium green pepper, thinly sliced 1 medium sweet red pepper, thinly sliced 1/2 pound fresh asparagus, trimmed and cut into 1-inch […]
Ingredients 1 pound fresh baby carrots 2 tablespoons water 1/4 cup peach preserves 2 tablespoons butter 1 teaspoon orange juice 1/4 teaspoon grated lemon zest 1/4 teaspoon pepper 1/4 cup salted roasted almonds, coarsely chopped View Recipe Directions Place carrots and water in a microwave-safe bowl. Cover and microwave on high for 4-6 minutes or […]
Ingredients 1 cup plain Greek yogurt 1/2 cup shredded peeled cucumber 1-1/4 teaspoons salt, divided 1 pound ground lamb 1 tablespoon grated lemon zest 4 garlic cloves, minced and divided 2 teaspoons dried oregano 1/4 teaspoon plus 1/8 teaspoon pepper, divided 1 teaspoon lemon juice 1 teaspoon dill weed 10 mini buns or mini ciabatta […]
Ingredients 3/4 cup all-purpose flour 3/4 cup whole wheat flour 3 tablespoons sugar 2 teaspoons baking powder 3/4 teaspoon ground cinnamon 1/2 teaspoon salt 1 large egg, room temperature 1 cup 2% milk 2 tablespoons canola oil 1 teaspoon vanilla extract 1/3 cup cream cheese, softened 3 tablespoons vanilla yogurt 1 small banana, sliced 1 […]
Ingredients 1 loaf (1 pound) frozen bread dough, thawed 3/4 cup pizza sauce 1 package (3-1/2 ounces) sliced pepperoni 1 cup sliced fresh mushrooms 1/2 cup chopped green pepper 1/4 cup chopped sweet onion 1/4 cup mild pickled pepper rings 2 cups (8 ounces) shredded part-skim mozzarella cheese 1 tablespoon dried oregano View Recipe Directions […]
Ingredients 1 tablespoon kosher salt, divided 1 beef NY strip or ribeye steak (1 pound), 1-inch thick View Recipe Directions Remove steak from refrigerator and sprinkle with 2 teaspoons salt; let stand 45-60 minutes. Preheat a cast-iron skillet over high heat until extremely hot, 4-5 minutes. Sprinkle remaining 1 teaspoon salt in bottom of skillet; […]