Walnut and Oat-Crusted Salmon Recipe

Ingredients 2 salmon fillets (6 ounces each), skin removed 1/4 teaspoon salt 1/4 teaspoon pepper 3 tablespoons quick-cooking oats, crushed 3 tablespoons finely chopped walnuts 2 tablespoons olive oil View Recipe Directions Preheat oven to 400°. Place salmon on a baking sheet; sprinkle with salt and pepper. Combine remaining ingredients; press onto salmon. Bake until […]

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