Mushroom House Dried Chanterelle Mushrooms
Mushroom House Dried Chanterelle Mushrooms come from the best wild mushrooms, handpicked and processed to ensure quality and great taste. Chanterelle's unique piney, fruity aroma and rich, earthy flavor create an exceptional culinary experience. Our 1-pound package contains air-dried, whole, and sliced Chanterelles that can last up to two years if stored correctly.
Health Benefits of Dried Chanterelle Mushrooms
Dried Chanterelle mushrooms are rich in vitamins and minerals that boost body systems, prevent disease, and enhance immunity. They provide an excellent source of antioxidants that neutralize free radicals to protect the body from harmful toxins. They also contain potassium, fiber, and iron that support the digestive system, reduce inflammation, and strengthen bones and teeth.
How to Use Dried Chanterelle Mushrooms
Dried Chanterelle mushrooms add flavor and richness to soups, stews, and sauces. To use, soak the mushrooms in hot water for 10-15 minutes, then rinse thoroughly to get rid of any grit. Use the softened mushrooms in your favorite dish, or chop them up and sauté with garlic, onions, and herbs for a delicious side dish. You can also use them to make mushroom powder, which you can sprinkle over popcorn, salads, or roasted vegetables for an added flavor punch.